Plated
3-6 Custom plated courses built around your vision.
Private Dinners
Evoke Meaning, Connection, and Community at your Table.
Intentional Culinary Creations
Tuned to Your Needs
Family Style
Shared portions to create and intimate family feeling.
Buffet
Self-serve buffet style meal.
Drop-Off
Enhance your dinner party with custom dishes dropped off for you to serve.
How We Curate Your Intention
Process
Contact nowDiscovery Call
We'll explore your table size, venue, and intention for the meal to see how we can bring it to life.
Contact nowProposal
You'll recieve a draft of how I can practically bring you vision and inention to the table.
Contact nowFinal Alignment
I'll incorporate your feedback and we'll curate a vision that's everything you need to to be.
Example
Food as Medicine Dinner Series
5 Course to Explore Food as Medicine
Ceremonial Cacao
Opening the dinner is Guatemalan Cacao. Served with guided breathwork to invite guests to land in their bodies, and join the table.
This unprocessed cacao was used to inspire discussion on ultra processed foods, are they the cigarettes of our generation?
Microgreen Salad
Assorted Microgreens cut fresh from Radical Shoots. A detailed instruction of the nutrients of each green and their health benefits provide by James Valencia, CEO Radical Shoots.
Conversational pairing, just as each green has a unique flavor, and health benefit, everyone has their own unique needs. How does food as medicine intersect personalized medicine, and personal nutrition?
Chicken Consommé
This refined broth packes roasted carrot and beet gels. Each bite is unique and intensly flavorful.
Discussion around our food culture, will traditions survive the rise of commoditized food and ozempic?
Cloud Gnocchi in Herb Cream, NY Strip
Rich steak and Gnocchi balanced with fresh harvested young carrot and carrot top chimmichuri.
Inspiring conversation around the ethics and cost of food as medicine. If insurance pays for the symptoms of a unhealthy food infrastructure, why aren’t balanced preventative meals covered?
Beet Brownie, Tangarine Flower
Cantaloupe & Marscapone CreamA dessert in balance, as sweet as it is grounded. Leveraging the bright vital flavors of fresh picked greens and flowers to accent the dish.
Inviting optimism, what do we want food to be? If we approach it with intention and strategy what can we create?